Emily is a registered dietitian specializing in eating disorders, disordered eating and Intuitive Eating. She runs a private practice focused on helping individuals overcome these issues. She is also the founder of the Food Freedom Solution, a virtual group coaching program designed to help people overcome binge eating and emotional eating and find food freedom.

Emily is a caring and compassionate person who creates a safe and supportive environment for her clients. She uses evidence-based approaches to help them overcome disordered eating and find food freedom. Emily struggled with her own relationship with food in the past, so she understands the challenges her clients are experiencing first-hand.

She is also a trained chef, has worked in recipe development for magazines like Chatelaine and Canadian Living, and is married to a potato and pumpkin farmer. She lives on a potato and pumpkin farm in Norfolk County with her husband, Zebb, and baby boy, Oliver.

Now she’s on a mission to help others heal their own relationships with food and experience happier, more fulfilled lives beyond binge eating.